Appetizers & Party Trays
20 guest minimum please
BBQ Meatballs $2 per guest
Chicken Wings $2.50 per guest
Baked with lemon, garlic & cilantro
Stuffed Mushrooms $4.50 per guest
Parmesan, bacon, onion and cream cheese filling
Mini Quiche $2.50 per guest
Your choice of Lorraine or Vegetarian
Baked Brie (serves 15) $48 each
Warm Brie encased in flaky pastry filled with your choice of Port poached pears, artichoke heart & sun dried tomatoes, or pesto & sun dried tomatoes
Crab Cakes market price
Served with a Southwestern or garlic aioli
BBQ Pulled Pork Sliders $3 per guest
Mini pulled pork sandwiches on soft potato rolls
Spreads & Dips
Spinach & Artichoke Heart $2 per guest
Hummus & Pita $2 per guest
Baba Ghanooj & Pita $3 per guest
Dungeness Crab salsa de Vega $6.95 per guest
Mexican layered hot dip $2.75 per guest
Meat & Cheese Tray
Selection of roasted ham, turkey, roast beef, served with cheddar, Swiss and
Add bread & condiments $6.95 per guest
Add French bread and mustard $6.95 per guest
Meat & cheese only $3.95 per guest
Local & Imported Cheese market price
Selection of local and imported cheeses, served with crackers.
Gourmet Meat Platter $8.95 per guest
Roasted chicken breast, pork tenderloin, and bistro steak served with your choice of BBQ or creamy horseradish dipping sauce
Stuffed Pork Tenderloin $6.95 per guest
Pork tenderloin filled with sun dried tomatoes, artichoke hearts, spinach, and garlic Roasted to perfection. Served sliced and chilled.
Selection of Fresh Fruit $3.95 per guest
Selection of seasonal fresh fruit
Fruit and Cheese $7 per guest
A selection of seasonal fruits and domestic cheeses, served with crackers.
Cruditie' and Dip $4.95 per guest
Selection of seasonal vegetables served with bleu cheese or ranch dressing.
Turkey, ham and roast beef sandwiches on slider rolls.
Turkey and ham sliders $3.50 per guest
Roast beef sliders $4.50 per guest
Blackened Salmon market price
With Willie's special Cajun spices. Served chilled. Wild or Atlantic salmon available.
Poached Salmon market price
A beautiful presentation with capers, red onion and fresh lemon caper sauce. Served chilled. Wild or Atlantic salmon available.
Prawn Cocktail $36 per dozen
Chilled fresh jumbo prawns served with homemade cocktail sauce.
Seven layer Mexican Dip small $28, large $45
Layers of refried beans, guacamole, sour cream, cheddar cheese, tomato, olives, green onion. Served with fresh tortilla chips.
Hors D'ouvres Assortment $13 per guest
Assortment of Spanikopita, onion pouches, stuffed grape leaves, hummus, and
baba ghanooj, served with fresh pita bread.
Mezza Plate $19 per guest
An Authentic selection of Lebanese cuisine! grape leaves, fatoosh, tabouli, tomatoes, hummus, baba ghanooj, pickles and olives, served with pita bread.