Appetizers & Party Trays
20 guest minimum please
BBQ Meatballs per guest
Chicken Wings per guest
Baked with lemon, garlic & cilantro
Stuffed Mushrooms per guest
Parmesan, bacon, onion and cream cheese filling
Mini Quiche per guest
Your choice of Lorraine or Vegetarian
Baked Brie (serves 15) each
Warm Brie encased in flaky pastry filled with your choice of Port poached pears, artichoke heart & sun dried tomatoes, or pesto & sun dried tomatoes
Crab Cakes market price
Served with a Southwestern or garlic aioli
BBQ Pulled Pork Sliders per guest
Mini pulled pork sandwiches on soft potato rolls
Spreads & Dips
Spinach & Artichoke Heart per guest
Hummus & Pita per guest
Baba Ghanooj & Pita per guest
Dungeness Crab salsa de Vega per guest
Mexican layered hot dip per guest
Meat & Cheese Tray
Selection of roasted ham, turkey, roast beef, served with cheddar, Swiss and
Add bread & condiments per guest
Add French bread and mustard per guest
Meat & cheese only per guest
Local & Imported Cheese market price
Selection of local and imported cheeses, served with crackers.
Gourmet Meat Platter per guest
Roasted chicken breast, pork tenderloin, and bistro steak served with your choice of BBQ or creamy horseradish dipping sauce
Stuffed Pork Tenderloin per guest
Pork tenderloin filled with sun dried tomatoes, artichoke hearts, spinach, and garlic Roasted to perfection. Served sliced and chilled.
Selection of Fresh Fruit per guest
Selection of seasonal fresh fruit
Fruit and Cheese per guest
A selection of seasonal fruits and domestic cheeses, served with crackers.
Cruditie' and Dip per guest
Selection of seasonal vegetables served with bleu cheese or ranch dressing.
Turkey, ham and roast beef sandwiches on slider rolls.
Turkey and ham sliders per guest
Roast beef sliders per guest
Blackened Salmon market price
With Willie's special Cajun spices. Served chilled. Wild or Atlantic salmon available.
Poached Salmon market price
A beautiful presentation with capers, red onion and fresh lemon caper sauce. Served chilled. Wild or Atlantic salmon available.
Prawn Cocktail per dozen
Chilled fresh jumbo prawns served with homemade cocktail sauce.
Seven layer Mexican Dip small, large
Layers of refried beans, guacamole, sour cream, cheddar cheese, tomato, olives, green onion. Served with fresh tortilla chips.
Hors D'ouvres Assortment per guest
Assortment of Spanikopita, onion pouches, stuffed grape leaves, hummus, and
baba ghanooj, served with fresh pita bread.
Mezza Plate per guest
An Authentic selection of Lebanese cuisine! grape leaves, fatoosh, tabouli, tomatoes, hummus, baba ghanooj, pickles and olives, served with pita bread.